---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Lizzies
  Categories: Cookies
       Yield: 100 servings
  
       1 lb Golden raisins
     1/2 c  Bourbon
     1/4 c  Sweet butter
     1/2 c  Light brown sugar; packed
       2    Eggs
   1 1/2 c  Flour
   1 1/2 ts Baking soda
   1 1/2 ts Cinnamon
     1/2 ts Nutmeg
     1/2 ts Ground cloves
       1 lb Pecan halves
     1/2 lb Citron; diced
       1 lb Candied cherries
  
      Soak raisins in the bourbon for at least an hour to plump. Cream butter
   and beat in sugar.  Add eggs, beating well. Sift flour with baking soda and
   spices and add to butter mixture. Add drained raisins, nuts and fruit. Drop
   by teaspoonfuls onto buttered cookie sheets.  Bake at 325 degrees for about
   15 minutes.  Store in airtight containers. Cookies freeze well. Makes 8-10
   dozen.
  
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