---------- Recipe via Meal-Master (tm) v8.05
       Title: Ribbon Cookies
  Categories: Cookies
       Yield: 36 servings
       1 c  Margarine; softened
       1    Egg white; whipped
       1 ts Vanilla
   2 1/2 c  Unbleached flour
   1 1/4 c  Granulated sugar
   1 1/2 ts Baking powder
     1/2 ts Rum extract
       1 oz Unsweetened chocolate;
     1/4 c  Nuts; chopped
            Red and green food color
   Recipe by: Jane Johnson Preparation Time: 0:15
      Line a 9 x5 x 3 pan with waxed paper.  In a mixing bowl, combine
   margarine, sugar, egg white, and vanilla.  In another mixing bowl, combine
   flour sugar, and baking powder. Mix wet ingredients with dry ingredients
   just until moistened. For each dough divided add each flavor or nut as
   indicated: red-rum, green-nuts, and chocolate. Pack the red-rum dough
   evenly over the bottom of the loaf pan, then green-nuts dough in the middle
   and chocolate on the top. Cover with waxed paper. Chill overnight.
     Heat oven to 375 degrees.  Remove dough from pan.  Begin cutting the
   dough into thirds, then cut into thin slices. Place on unprepared cookie
   sheet.  Bake 12 minutes.