---------- Recipe via Meal-Master (tm) v8.05
       Title: Swiss Chocolate Crispies
  Categories: Cookies
       Yield: 48 servings
       1 pk Swiss chocolate cake mix
     1/2 c  Butter flavor crisco
     1/2 c  Butter or margarine; softene
       2    Eggs
       2 tb Water
       3 c  Rice krispies
     Combine cake mix, Crisco, butter, eggs, and water in large bowl. Beat at
   low speed with electric mixer for 2 minutes. Fold in 1 cup cereal.
   Refrigerate 1 hour.  Crush remaing 2 cups cereal into coarse crumbs.
     Preheat oven to 350~. Grease baking sheets. Shape dough into 1-inch
   balls. Roll in crushed cereal. Place on baking sheets about 1 inch apart.
   Bake at 350~ for 11 to 13 minutes. Cool 1 minute on baking sheets. Remove
   to cooling rack.