---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Food Service Chocolate Chunk Cookies
  Categories: Cookies
       Yield: 1 servings
  
       1 c  Granulated sugar
     2/3 c  Packed brown sugar
     2/3 c  Margarine
     2/3 c  Butter
       3    Eggs
       2 ts Vanilla
   3 1/2 c  All-purpose flour; (3 1/2
            -to 4)
   1 1/2 ts Baking soda
       6 oz Pecan pieces
      18 oz Semi-sweet chocolate; in
            -chunks
  
   Recipe by: St. Louis Post-Dispatch 5/27/96
      Preheat oven to 350 degrees. Beat together sugar, brown sugar, margarine
   and butter until fluffy. Slowly beat in eggs and vanilla. Sift together
   flour and baking soda and mix in. Mix in pecans and chocolate until just
   blended.
     Scoop out roughly 3 tablespoons cookie dough and form into a ball (or use
   an ice cream scooper). Drop on cookie sheet and press down a little. Bake
   for 15 to 17 minutes.
     The food service department at the University of Colorado at Boulder.
  
 -----