---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Alice’s Oatmeal Rounds
  Categories: Cookies
       Yield: 1 servings
  
       1 c  Sugar
     1/2 c  Raisins
       1 c  Shortening (half butter or
            -margarine)
   1 3/4 c  Flour
       1 ts Baking soda
       2    Eggs
     1/2 ts Salt
       1 ts Vanilla
     1/2 ts Cinnamon
       1 c  Rolled oats
  
    Mix sugar, shortening, eggs, and vanilla thoroughly. Blend remaining
   ingredients into shortening
   mixture. Refrigerate dough 4 to 5 hours or overnight. Heat oven to 375.
   Roll
   dough into 1 inch
   balls and place on an ungreased cookie sheet. Flatten with greased bottom
   of
   glass dipped in
   sugar. Bake 10 minutes.
    Makes about 4-1/2 dozen cookies. (55 cookies; 28 per lb.)
   NOTE: If using self rising flour, omit soda and salt.
    Input: 10/29/91
  
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