---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Christmas Cookie Kringle
  Categories: Cookies
       Yield: 1 servings
  
            -miles kimball
       3    Hard-boiled egg yolks
       4 tb Shortening
       2 c  Flour
       1    Egg yolk
     1/2 ts Cinnamon
     1/2 c  Sugar
     1/2 ts Grated lemon rind
       4 tb Butter
     1/2 ts Grated orange rind
       1 ts Vanilla
  
     Your most blase' guests' taste buds will tingle when they sample your
   Christmas Cookie Kringle P>: Through a strainer the hard-boiled eggs   you
   force, using the back of a spoon, of course, then combine w5with   the raw
   egg yolk: That’s how it’s done by the German folk. Work in   the sugar,
   the butter, the shortening and when it’s combined, add the   flour, cin-
   namon, vanilla and all of the rind: now into a ball you   roll the dough,
   And chill it and roll it to and fro. When it’s 1/8   inch thick you cut it
   out neat, use a doughnut cutter and a cookie   sheet: now paint each
   cookie with unbeaten egg white And sprinkle   with pistachios to add to
   the delight. At 350d., 8-10 minutes you   bake. And you'll be proud of the
   kringle you make.
  
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