---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Cocoa Macaroons
  Categories: Cookies
       Yield: 30 servings
  
            -----classic pillsbury
            -cookbooks-----
            -----cookies, bars and
            -brownies-----
       4    Egg whites
     2/3 c  Sugar
       2 tb Flour
       2 tb Unsweetened cocoa
     1/4 ts Salt
     1/2 ts Vanilla
       4 c  Coconut
  
   Heat oven to 325 F. Grease and lightly flour cookie sheets. In medium
   bowl, beat
   egg whites until frothy.
   Add sugar, flour, cocoa, salt and vanilla; blend well.
   Stir in coconut. Drop by tablespoonsfuls 2 inches apart onto greased and
   floured
   cookie sheets.
   Bake at 325 F for 11-16 minutes or until set. Cool 1-2 minutes; remove
   from
   cookie sheets. 2-1/2 dozen cookies.
  
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