---------- Recipe via Meal-Master (tm) v8.05
       Title: Cranberry Cookies with Orange Glaze
  Categories: Cookies, Chocolate, Christmas, Snacks
       Yield: 5 servings
       1 c  Granulated sugar
     3/4 c  Packed brown sugar
     1/2 c  Butter, softened
     1/4 c  Milk
       2 tb Orange juice
       1    Egg
       3 c  Flour
       1 ts Baking soda
     1/2 ts Salt
     1/4 ts Baking soda
   2 1/2 c  Coarsely chopped
       1 c  Chopped nuts
            --orange glaze--
     1/2 c  Butter
       2 c  Powdered sugar
     1/2 ts Grated orange peel
       2    To 4 tb orange juice
     Heat oven to 375.  Lightly grease cookie sheet.  Mix sugars and   butter
   in large bowl.  Stir in milk, orange juice and egg. Stir in   flour,
   baking powder, salt and baking soda. Stir in cranberries and   nuts. Drop
   by rounded teaspoonfuls onto cookie sheet.  Bake 10 to 15   minutes or
   until light brown around the edges. Immediately remove   from cookie
   sheet; cool. Drizzle with Orange Glaze.      Orange Glaze:      Heat
   butter in 2-quart saucepan until melted.  Stir in powdered sugar   and
   orange peel.  Stir in orange juice, 1 tbsp. at a time, until thin   enough
   to drizzle.      Recipe from Betty Crocker.