---------- Recipe via Meal-Master (tm) v8.05
       Title: Walnut Cookies
  Categories: Cookies
       Yield: 6 servings
       1 c  Finely chopped walnuts
     1/3 lb Soft butter;  half sweet
            And half salt
     1/4 c  Sugar
       1 c  Flour
       2 ts Vanilla
            Powdered sugar
   Recipe by: Square One
   1. Lightly toast the walnuts in a low oven and then let cool. Finely grind
   the walnuts in a food processor. 2. Cream the soft butter and sugar
   together. Add the walnuts, flour, and vanilla and mix well. 3. With a
   plain piping tip, pipe the cookie dough in drops onto a buttered and
   floured pan or onto parchment paper.  4. Bake in preheated 300 degree oven
   for 20-30 minutes, or until pale brown in color. When cool, sprinkle
   powdered sugar over the cookies. 5. Store in an airtight container. The
   cookie dough feezes well.