---------- Recipe via Meal-Master (tm) v8.04
  
       Title: HOERNCHEN
  Categories: German, Holiday, Cookies
       Yield: 2 servings
  
            -Brenda Harju (ntbc64b)
     1/2 lb Butter
     3/4 c  Sugar
       1    Egg
       1 ts Vanilla
   2 1/4 c  Flour
     1/2 lb Unblanched almonds, ground
            Red and green colored
            -sugar, tiny multicolored
            -candies
  
    Cream together butter and sugar.  Add egg and
   vanilla, blend well. Stir in flour and gr. almonds.
   Pinch off a piece of dough the size of a walnut and
   roll into strip the thickness of your little finger.
   Form into crescent shape.  Dip one side of crescent
   into colored sugar or multicolored candies. Place
   uncoated side down on ungreased cookie sheet. Bake in
   350 degree oven for 15 min., or until slightly brown.
   
    MM by Cathy Svitek
  
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