---------- Recipe via Meal-Master (tm) v8.02
  Categories: Cookies
       Yield: 40 servings
       4 c  Flour
   1 1/2 c  Butter
       2 c  Quick Cooking Oats
       2 c  Brown Sugar
       2 ts Baking Soda
       2 ts Cinnamon
       1    Egg
       1 ts Salt
       1 ts Vanilla
       1 cn Pumkin,solid,packed (16oz)
       1 c  Chocolate Chips
       1 c  Raisins
       1 c  Chopped nuts
     1/2 pk M&M
   Preheat oven to 325 degress F. Grease cookiesheets. Cream butter,sugar and
   egg,vanilla and pumpkin, beat it all untill light and fluffy. Mix in dry
   ingridients, beat in cup by cup, mix all well. Drop on cookiesheets by
   teaspoonfulls, leave space they will spread out. Bake 20-25 minutes, or
   until firm and lightly golden brown. Remove from cookie sheets, cool on
   racks. Decorate with M&M right away or drizzle with LEMON GLAZE: 1 3/4 cup
   of Powdered Sugar 1 Tablespoon grated lemonpeel 1 Tablespoon lemonjuice
   Combine all three and glaze the cookies with it, or decorate with jelly
   beans for children.
   From Brigitte Sealing, Cyberealm BBS Watertown, NY 1-315-786-1120