*  Exported from  MasterCook II  *
 
                           Apple-Oatmeal Cookies
 
 Recipe By     : Wis/Gramma
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 1                                Apples
                 Cookies                          Favorites
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  cups          oats, rolled (raw) -- quick cooking
      3/4  cup           flour
      3/4  cup           whole-wheat flour
      1/2  cup           brown sugar -- firmly packed
    1      teaspoon      baking powder
      1/4  teaspoon      baking soda
      1/2  teaspoon      salt
    1 1/2  teaspoons     cinnamon
      1/2  cup           raisins
    1      cup           apples, peeled
    1                    egg -- slightly beaten
      1/2  cup           honey
      1/2  cup           oil
      1/3  cup           milk
 
    * such as Granny Smith
    Preheat oven to 375 degrees.  In a medium bowl, combine oats, flour,
 whole wheat flour, brown sugar, baking powder, baking soda, salt and
 cinnamon. Stir to combine. Stir in raisins and apples.  In a large bowl,
 combine egg, honey, oil and milk. Stir in dry ingredients. Mix to form a
 smooth batter.  Drop batter onto ungreased baking sheets, using a rounded
 teaspoon of dough for each cookie, leaving 2 between. Dip fingers into
 water, and press down to about 1-1/2-inch diameter.  Bake for 10 to 12
 minutes, or until lightly golden.
 MARY'S NOTE
     These soft, chewy cookies are perfect for filling the cookie jar AND
 mailing to our troops in Bosnia!   Me ke aloha,  Mary
     Source:  Helen Jolly,  Wis/Gramma
 
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