---------- Recipe via Meal-Master (tm) v8.05
       Title: Fudge-Nut Oatmeal Bars
  Categories: Cookies, Kids, Chocolate
       Yield: 30 Servings
       1 c  Butter, softened
       2 c  Brown sugar
       2    Eggs
       2 ts Vanilla extract
       3 c  Quick-cooking oats
   2 1/2 c  Flour
       1 ts Baking soda
       1 ts Salt
            -FUDGE FILLING
      14 oz Can sweetened condensed
      12 oz Semisweet chocolate chips
       2 tb Butter
     1/2 ts Salt
       2 ts Vanilla extract
       1 c  Chopped walnuts
    In a mixing bowl, cream butter and brown sugar.  Add
   eggs and vanilla; mix well.  Combine oats, flour,
   baking soda and salt; add to the creamed mixture.
    Spread 2/3 in the bottom of an ungreased 15x10x1
   baking pan; set aside. For filling, heat milk,
   chocolate chips, butter and salt in a saucepan or
   microwave-safe bowl until melted.  Remove from the
   heat; stir in vanilla and walnuts.  Spread over oat
   mixture in pan. Drop remaining oat mixture by
   tablespoonfuls over chocolate. Bake at 350 degrees for
   20-25 minutes.
    From:  Taste of Home Magazine
    Posted on GEnie’s Food & Wine RT by D.CARLSON
   [DEBBIE] on 9/20/93
    MM by QBTOMM and Sue Woodward (S.WOODWARD/GEnie;
   72772,2247/CIS; SWOODWARD/NVN)