---------- Recipe via Meal-Master (tm) v8.02
  
       Title: BISCOTTI {MANDEL BREAD}
  Categories: Breads
       Yield: 1 servings
  
       8    Eggs
       2 c  Sugar.
       1 c  Oil.
       6 ts Baking powder.
            -Salt and lemon to taste.
            -Anise seed.
            -Antisette Liquor.
            -Flour
  
   INSTRUCTIONS:In a large mixing bowl mix the eggs,
   sugar oil, baking powder, salt, lemon, anise seed,
   three shots antisette, mix well.Add flour in a little
   at a time until the mixture is a consistency that you
   can knead and shape.Shape as a low oval loaf of bread
   and bake in a preheated oven at 400^ until almost
   done.Take out of oven and slice in about 1/2 in.
   slices.turn oven up to 450^and brown on both sides
   until the desired color is reached.
   
   Hazelnuts or sliced almonds optional. From the files
   of Al Rice, North Pole Alaska.    Feb 1994
  
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