*  Exported from  MasterCook  *
 
                            CARROT SPICE COOKIES
 
 Recipe By     : 
 Serving Size  : 48   Preparation Time :0:00
 Categories    : Cookies                          Gluten-free
                 Milk-free
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Packed brown sugar
      1/2   c            Margarine -- softened
    1       c            Shredded carrots
    1       c            Raisins
    1                    Egg
      1/2   c            Unsweetened applesauce
    2       tb           Molasses
    1       t            Alcohol free vanilla
                         -OR- vanilla powder
    2 1/2   c            Rice flour
    1 1/2   ts           Allspice
      1/2   ts           Baking powder
 
   Cream sugar and margarine in large bowl.  Add carrots,
   raisins, egg, applesauce, molasses and vanilla; mix
   well.  Measure flour, allspice and baking powder into
   same bowl; slowly stir flour mixture into other
   ingredients and mix until well blended.  Drop by
   teaspoonfuls, 2 inches apart on lightly greased cookie
   sheets.  Bake in 350 F. oven 10 to 12 minutes or until
   cookies are set and lightly browned.  Remove from
   baking sheet while still warm.  Cool on wire rack.
   
   Each cookie provides:
   * 70 calories
   * 1 g. protein
   * 2 g. fat
   * 13 g. carbohydrate
   * 0 g. dietary fiber
   * 5 mg. cholesterol
   * 33 mg. sodium
   
   Source: Basic Rice Recipes for those with allergies
   Reprinted with permission from USA Rice Council
   Electronic format courtesy of Karen Mintzias
  
 
 
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