---------- Recipe via Meal-Master (tm) v8.04
       Title: RUM BALLS
  Categories: Cookies
       Yield: 72 Servings
       1 pk Vanilla wafers (12-oz)
            Powdered sugar
       2 tb Cocoa
       1 c  Finely chopped nuts
     1/2 c  Light corn syrup
       2 oz Dark rum (or double amount)
   Crush vanilla wafers very fine. Blend in 1 cup
   powdered sugar, cocoa and nuts. Mix syrup and rum. Add
   to wafer mixture and let stand 30 minutes. Form into
   small balls and roll in additional powdered sugar.
   Store in airtight containers.