---------- Recipe via Meal-Master (tm) v8.05
       Title: Double Pumpkin Pie
  Categories: Pies
       Yield: 8 servings
       1 tb Milk
       1 tb Sugar
   1 1/2 c  Cool whip
       1    Graham cracker pie crust, 9
       1 c  Milk
       1 cn Pumpkin, canned 16 oz
       2 pk Vanilla flavor instant
       1 ts Ground cinnamon
     1/2 ts Ground ginger
     1/4 ts Ground cloves
       4 oz Cream cheese
   Recipe by: Bill Cosby & Jell-o Preparation Time: 4:15 Mix cream cheese, 1
   tablespoon milk and sugar in large bowl with wire whisk until smooth.
   Gently stir in whipped topping. Spread on bottom of crust. Pour 1 cup cold
   milk into bowl. Add pumpkin, pudding mixes and spices. Beat with wire whisk
   until well mixed. (Mixture will be thick.) Sread over cream cheese layer.
   Refrigerate 4 hours or until set. *Helpful Hint; Soften cream cheese in
   microwave on high 15 to 20 seconds.