MMMMM----- Recipe via Meal-Master (tm) v8.02
       Title: Pecan Pie
  Categories: D/g, Dessert, Pie
       Yield: 6 servings
       1 c  Sugar
     1/2 c  Dark corn syrup (KARO)
            -(not pancake syrup)
     1/4 c  Butter, melted
       3    Eggs, well beaten
       1 c  Pecans
       1    Unbaked regular size (not
            -deep dish) pie crust
   Combine sugar, corn syrup, and melted butter in medium size bowl
   Add beaten eggs and pecans to sugar mixture.
   Mix thoroughly.
   Pour mixture into pie shell
   Bake 375 degrees  45-50 min
   Cool on rack
   Serves 8
     Courtesy of Dale & Gail Shipp, Columbia Md.   Converted=
   MMCONV vers. 1.50