*  Exported from  MasterCook  *
 
                        FARMHOUSE BAR-B-QUE MUFFINS
 
 Recipe By     : 
 Serving Size  : 10   Preparation Time :0:00
 Categories    : Meats                            Biscuits
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Tube (10oz.) refrigerated
                         Buttermilk biscuits
    1       lb           Ground chuck
      1/2   c            Ketchup
    3       tb           Brown sugar
    1       tb           Cider vinegar
      1/2   ts           Chili powder
    1       c            Shredded cheese
 
   Seperate into 10 bisquits and flatten into 5-inch
   circles. Press each into the bottom and sides of a
   greased muffin cup; set aside. Brown the beef in a
   frying pan and drain well. In a small bowl, mix the
   ketchup, sugar, vinegar and chili powder, stirring to
   mix well. Add to meat and mix well. Divide the meat
   mixture among the cups, using about 1/4 cup for each.
   Sprinkle with the cheese. Bake at 375 or 18 to 20
   minutes or until golden brown. Cool 5 minutes before
   removing from tin. Submitted By SALLI SCHWARTZ (HONN)
   <102003.3307@COMPUSERVE.COM> On 20 JUN 1995 205317
   ~0400
  
 
 
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