---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Altdeutxche Brotchen (Old German Muffins)
  Categories: German, Desserts, Fruits, Muffins
       Yield: 4 servings
  
     3/4 c  Butter Or Margarine               1/2 ts Cinnamon
     1/2 c  Sugar                               2 ts Baking Powder
       2 ea Eggs; Large                     2 1/4 c  Flour; Unbleached
       1 tb Rum                               1/4 c  Almonds; Ground
       1 ts Vanilla Extract                     1 tb Orange Rind; Grated
       3 tb Milk                              1/4 c  Raisins; If Desired
  
   Cream butter and sugar.  Beat in eggs, rum, vanilla, and milk.  Mix
   cinnamon, baking powder, and flour.  Add flour mixture to butter mixture.
   Gently mix in almonds, orange rind, and raisins.  Pour batter into greased
   muffin tins, filling half full.  Bake at 375 degrees F. for 25 to 30
   minutes, or until browned.
   Makes 18 muffins.
  
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