---------- Recipe via Meal-Master (tm) v8.05
  Categories: Muffins
       Yield: 8 servings
            -Elaine Kimbler HFKK02A
     1/2 c  Raisins
       1 c  Sugar
       2 ts Baking soda
       2 ts Cinnamon
     1/2 ts Salt
       2    Carrots;grated
       1    Apple;green grated
     1/2 c  Almonds;sliced
     1/2 c  Sweet shredded coconut
       3    Eggs
     2/3 c  Vegetable oil
       2 ts Vanilla
   Soak raisins in hot water to cover for 30 minutes;
   drain thoroughly. Preheat oven to 350.  Mix flour,
   sugar, soda, cinnamon & salt in bowl. Stir in raisins,
   carrots, apple, almonds & coconut. Beat eggs with oil
   & vanilla to blend. Stir into flour mixture until just
   combined. Divide into muffin cups.  Bake until golden
   brown & tested, 20 - 22 minutes. Cool 5 minutes before
   removing from pan.