*  Exported from  MasterCook  *
 
                                Easy Kolache
 
 Recipe By     : Donna Thums
 Serving Size  : 18   Preparation Time :0:00
 Categories    : Breads & Muffins
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cups          flour
    1      package       dry yeast
      1/4  teaspoon      cinnamon
    1      cup           milk
      1/2  cup           butter
      1/4  cup           sugar
    1      teaspoon      salt
    2                    eggs
    1      teaspoon      grated lemon rind
                         Pie filling, jelly, jam, etc.
 
 Combine flour, yeast and cinnamon in a bowl.  In a saucepan, combine milk, butt
 er, sugar, and salt.  Heat to warm.  Ad to dry ingredients.  Add eggs and lemon
  peel.  
 
 Beat at low speed for a minute, go to high on mixer, beat 3 more minutes.  By h
 and stir in 1 1/2 to 2 1/4 cups flour.  
 
 Knead until smooth.  Shape into balll.  Place in greased bowl.  Cover and let r
 ise in a warm place til double.  Punch down and divide in half.  Cover and let 
 rest 10 minutes.  Shape each half into 9 balls.  Place 3 inches apart on grease
 d baking sheet.  Flatten to 3 1/2 inch circles.  Cover, let rise til doubled, a
 bout 45 minutes.  Make depression in the center.  Fill with filling.  Bake at 3
 50 degrees for 10-12 minutes.
 
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