*  Exported from  MasterCook  *
 
                      Chocolate Chocolate Chip Muffins
 
 Recipe By     : Felicia Pickering <MNHAN063@SIVM.SI.EDU>
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    eggs
      1/2  cup           oil (125ml)
    1      cup           milk (240ml)
    1      tsp.          vanilla
    1 3/4  cups          all-purpose flour (240g)
      1/2  cup           sugar (85g)
      1/4  cup           cocoa (35g)
    1      Tbsp.         baking powder
      1/2  tsp.          salt
      1/2  cup           semi-sweet chocolate chips (85g)
 
 Preheat oven to 400 F (200 C) and prepare muffin pan.
 Grease muffin pan or fill with paper liners.  A nonstick pan requires
 no greasing.
 
 In large bowl add and combine well eggs, oil, milk and vanilla.
 
 In smaller bowl combine well flour, sugar, cocoa, baking powder, salt and
 chocolate chips.
 
 Combine wet and dry mixtures and fold together gently until just mixed.
 Spoon into prepared pan.  Bake at 400 F (200 C) for 20 minutes.  Remove
 from pan and cool on rack.
 
 Hint:  Sprinkle extra chocolate chips on top of each muffin before
 baking.
 
                    
 
 
 
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