*  Exported from  MasterCook  *
 
                           Jalapeno Corn Muffins
 
 Recipe By     :
 Serving Size  : 12    Preparation Time :0:00
 Categories    : Breads & Muffins
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           all-purpose flour
    1      cup           yellow cornmeal
    2      T.            sugar
    4      tsp.          baking powder
      1/2  tsp.          salt
    1                    egg -- lightly beaten
      1/2  cup           sour cream
      1/2  cup           milk
      1/4  cup           butter -- melted
    1      4 oz. can     green chiles -- chopped and drained
 
 Preheat oven to 400 degrees. Grease twelve 2 1/2 inch muffin pan cups. In
 large bowl combine flour, cornmeal, sugar, baking powder, and salt. Add
 egg, sour cream, milk, butter, and green chiles. Whisk until batter is
 smooth. Spoon batter into muffin pan cups. Bake 15 to  18 minutes. Serve
 warm.
 
                    - - - - - - - - - - - - - - - - - -