*  Exported from  MasterCook  *
 
                           MUFFINS FOR THE QUEEN
 
 Recipe By     : 
 Serving Size  : 16   Preparation Time :0:00
 Categories    : Muffins
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 2/3   c            Flour
    2 1/2   ts           Baking powder
      1/2   ts           Salt
      1/2   c            Butter plus 2 tablespoons
      1/2   c            Sugar
    2                    Eggs
    1 1/4   c            Milk
      3/4   c            Wheat germ
    1       c            Raisins, cut in half
 
   Sift together the flour, baking powder and salt. Then
   cream the butter, sugar and eggs, beating them until
   light and fluffy. Add the dry ingredients alternately
   with the milk. Make 3 dry and 2 liquid additions.
   combining lightly after each. STir in the wheat germ
   and raisins. Fill muffin tins making 16 in all. Bake
   in 375 oven for 15 to 20 minutes.
   
   From the Laura Secord Canadian Cook Book.  These
   muffins were made for the Queens visit in 1957.
  
 
 
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