*  Exported from  MasterCook  *
 
                       STRAWBERRY CHEESECAKE MUFFINS
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Desserts                         Cheesecakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       pk           Cream cheese,softened
      1/4   c            Icing sugar
    2 1/2   c            Flour
    1       tb           Baking powder
      1/2   ts           Salt
    1                    Egg
    1 1/4   c            Milk
      1/2   c            Brown sugar
      1/3   c            Margarine
      1/4   ts           Almond extract
      1/4   c            Strawberry jam
 
   Grease large muffin tins or line with paper baking
   cups.  Blend cream cheese and icing sugar until
   smooth;set aside.  Combine flour, baking powder and
   salt in large bowl.  Mix egg, milk, brown sugar,
   melted butter, and almond extract.  Stir liquid
   mixture into dry ingredients, stirring just until
   moistened.  Spoon half of batter into muffin cups.
   Top with 1 tb cream cheese mixture and 1 ts jam.
   Spoon remaining muffin batter on top.  Bake at 375
   degrees F (190 C) for about 20 minutes, or until light
   golden.  Cool in pan 5 minutes; remove muffins and
   cool on rack.  Store in airtight container.
  
 
 
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