---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Apple Strudel Puff Pastry
  Categories: Desserts
       Yield: 6 Servings
  
       1    Frozen puff pastry sheet
       2 lg Cooking apples; peeled; and
            -thinly sliced
       2 tb Raisins
       1 tb Sugar
            -mix with 1/4 tsp cinnamon
       1    Egg
            -beat with 1 tsp water
  
   Thaw pastry 20 minutes.  Preheat oven to 350F.  On a lightly floured
   surface, roll pastry to 1 12x15 rectangle. Place on ungreased baking
   sheet; arrange apples down the center. Sprinkle with raisins and
   cinnamon-sugar.  Brush edges of dough with egg wash.
   
   Roll up jelly roll style with seam side down.  Turn ends under, brush
 with
   egg wash.  Make diagonal slits across the top at 2 intervals. Bake for
   35-40 minutes.
  
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