---------- Recipe via Meal-Master (tm) v8.02
  Categories: Desserts, Fruits
       Yield: 4 servings
       2    10-inch tortillas
       2 md Bananas; sliced
       1 c  Strawberries; sliced
       3 tb Packed brown sugar
       1 ts Cinnamon
       2 tb Butter
     1/3 c  Whipping cream
       2 tb Granulated sugar
     1/2 ts Vanilla extract
     1/4 c  Sour cream
            - or plain yogurt
   Place tortillas on large baking sheet. Top with bananas. Combine brown
   butter. bake at 350F for 10 minutes. Meanwhile, beat cream with granulated
   sugar and vanilla until stiff peaks form. Fold in sour cream. Chill.
   Serve tortillas warm, cutting each into quarters. Arrange 2 quarters on
   each dessert plate and top with sauce.