---------- Recipe via Meal-Master (tm) v8.02
  Categories: Desserts, Low-cal
       Yield: 12 servings
            Graham crackers
     1/4 c  Diet margarine; melted.
       8 oz Lite cream cheese (soft)
       1 lg Can 100% pumpkin
       1 ts Cinnamon
     1/4 ts Cloves
     1/4 ts Allspice
     1/2 ts Nutmeg
     1/2 c  Brown Sugar Twin
     1/2 c  Skim milk
       2 pk Sugarfree Instant Pudding
            -(Vanilla flavor)
      12 oz Lite Cool Whip
    Place whole graham crackers in a 13 X 9-inch pan. Melt margarine, and
   brush over crackers.
    Put cream cheese in bowl and beat with electric mixer. Mix spices in
   pumpkin, and add to cream cheese. Beat together.
    Add sugar twin, milk and sprinkle in dry pudding mix. Mix in the pumpkin
   and cream cheese mixture. Beat until well blended. Fold in Cool Whip. Pour
   in pan, and spread over crackers. Cover with plastic wrap, and refrigerate