*  Exported from  MasterCook  *
 
                                 Eton Mess
 
 Recipe By     : Tesco Recipe Collection, Issue Six 1997, Carnation Promo
 Serving Size  : 4    Preparation Time :0:10
 Categories    : Desserts                         Fast Food
                 Fruit
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
  284      ml            whipping cream
    3      tbsp          orange liqueur (eg Cointreau
                         or Grand Marnier)
  360      g             strawberries -- chopped
   75      g             Meringue Super Stars or
                         Meringe Nests -- crumbled
 
 1. Lightly whip the cream, then fold in the orange liqueur. Stir in the
 strawberries and the crumbled meringue and fold in gently.
 
 2. Transfer the mixture to individual sundae glasses and serve at once.
 
 
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 NOTES : A wonderful concoction of whipped cream, orange-flavoured liqueur,
 crumbled meringue and strawberries - it certainly doesn’t deserve its name!
 
 Serves 4
 Preparation: 10 minutes
 Calories/Fat per serving: 357cals / 24g
 Cost per serving: £1.35