*  Exported from  MasterCook II  *
 
                               Baked Custard
 
 Recipe By     : Taste of Home
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    egg
    1      cup           milk
    3      tablespoons   sugar
      3/4  teaspoon      vanilla extract
      1/8  teaspoon      salt
      1/8  teaspoon      ground nutmeg
 
 In a bowl, lightly beat the egg. Add milk, sugar, vanilla and salt. Pour 
 into two ungreased 6-oz custard cups. Sprinkle with nutmeg. Set in a pan
containing 1/2 to 1″ of hot water. Bake at 350° for 35 minutes or until set.
 
 
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