*  Exported from  MasterCook  *
 
                           Crescent Puff S'Mores
 
 Recipe By     : Morris Hymes <mhymes@DC.INFI.NET>
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   16      oz            Pillsbury Refrigerated Quick Crescent Dinn
   16      lg.           marshmallows
    2                    milk chocolate candy bars (1.2 oz each)
      1/2  cup           butter or margarine, melted
    1      C.            graham cracker crumbs.
 
 Preheat oven to 375. Separate crescent dough into 16 triangles. Place
 marshmallows on wide end of triangle. Top with chocolate pieces. Fold
 corners over marshmallow and chocolate and roll toward opposite point,
 completely covering marshmallow and chocolate; seal well. Dip in or brush
 with melted butter; roll in cracker crumbs. Place in 16 ungreased deep
 muffin cups. Bake 1-20 minutes until golden brown. Immediately remove from
 pan. Serve warm.
 
                    
 
 
 
 
 
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