*  Exported from  MasterCook  *
 
                              NO BAKE BROWNIES
 
 Recipe By     : 
 Serving Size  : 20   Preparation Time :0:00
 Categories    : Cookies                          Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   12       oz           CHOCOLATE CHIPS
    1       c            EVAPORATED MILK
    1       t            CINNAMON
    3       c            FINE CHOPPED VANILLA WAFERS
    2       c            MINIATURE MARSHMALLOWS
    1       c            SIFTED POWDERED SUGAR
 
   COMBINE CHOCOLATE MILK AND CINNAMON IN A SAUCE PAN.
   STIR OVER LOW HEAT UNTIL SMOOTH AND SHINY; RESERVE
   ABOUT 1/2 CUP FOR LATER. IN A ALRGE BOWL COMBINE
   WAFERS CRUMBS, MARSHMALLOW AND SUGAR. STIR IN
   CHOCOLATE MIXTURE. BLEND WELL. PRESS INTO A LIGHTLY
   BUTTERED 8″ PAN. SPREAD REMAINING CHOCOLATE MIXTURE
   OVER THE TOP. CHILL FOR 1 HOUR BEFORE SERVING.
  
 
 
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