*  Exported from  MasterCook  *
 
                        SODA CRACKER CHOCOLATE CANDY
 
 Recipe By     : 
 Serving Size  : 5    Preparation Time :0:00
 Categories    : Candies                          Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   35                    Saltine crackers
    1      cup           Butter or margarine
    1      cup           Brown sugar
    1 1/2  cups          Semisweet chocolate chips
    1 1/2  cups          Walnuts -- coarsely chopped
 
 Recipe by: Sue Klapper 
  Line a 15 x 10 baking pan with foil and coat with nonstick cooking spray. 
 Place crackers in rows on foil. In a saucepan, melt butter; add the brown 
 sugar and bring to a boil. Boil for 3 minutes. Pour over crackers and 
 spread until completely covered. Bake at 350~ for 5 minutes. (Crackers will 
 float) Remove from the oven. Turn oven off.
 
  Sprinkle chocolate chips and walnuts over crackers.
 Return ot the oven until chocolate is melted, about 3 ~ 5 minutes. Remove 
 from the oven; using a greased spatula, press walnuts into chocolate. Cut 
 into 1 inch squares while still warm. Cool completely; remove candy from 
 foil.
 
  Taste of Home Magazine.
 
 
 
 
 
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