*  Exported from  MasterCook  *
 
                           Peanut Butter Buckeyes
 
 Recipe By     : Ann Miner <annminer@nauticom.net>
 Serving Size  : 1    Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           Butter
   16      ounces        Confectioner’s sugar
   12      ounces        Crunchy peanut butter
    4      ounces        Paraffin
   12      ounces        Semi-sweet chocolate chips
 
 
  Combine butter, sugar and peanut butter in a medium bowl;blend till
  smooth. Roll into 1 inch balls. chill.
  Place paraffin and chocolate chips into top of a double boiler and
  melt over hot (not Boiling) water.
  Coat balls by dropping one at a time. Place on waxed paper to cool
  makes 5 dozen
 
 
 
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