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---------- Recipe via Meal-Master (tm) v8.05 Title: TIGER BUTTER CANDY Categories: Candies Yield: 60 Servings 1 lb White chocolate 1/2 c Chunky peanut butter 2/3 c Semisweet chocolate chips Recipe by: Newspaper Break chocolate into 1″ pieces and place in 2 quart glass measure. Stirring midway through cooking, microwave on medium (50%) 5 minutes or until melted. Add peanut butter; microwave on high 1 minute or until mixture is creamy when stirred. Line a 2 quart rectangular pan with wax or parchment paper. Spread mixture evenly in pan. Place chocolate morsels in 1 cup glass measure. Microwave on medium 2 minutes or until melted when mixture is stirred. Drizzle chocolate on top of mixture to make stripes. If desired, use a knife to swirl chocolate through peanut butter mixture. Let stand until firm. Cut into squares. ----- Plain Text Version of This Recipe for Printing or Saving | |
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