MMMMM----- Recipe via Meal-Master (tm) v8.01
       Title: BAKER'S TRUFFLES
  Categories: Candies
       Yield: 2 servings
       3    Sqs. BAKER'S Semi-Sweet
       5 tb Unsalted Butter
       1    Egg Yolk
     2/3 c  Confectioner’s Sugar;
       1 ts Vanilla
            Nuts; finely chopped OR
            BAKER'S ANGEL FLAKE Coconut
   Melt chocolate in saucepan over very low heat, stirring constantly;
   cool. Cream butter with egg yolk. Gradually add sugar, blending well.
   Stir in chocolate and vanilla. Chill until firm enough to handle.
   Shape into balls about 1 in diameter.  Roll in nuts; chill. Store in
   refrigerator. Makes about 30 candies. I haven't tried this recipe.
   It’s from BAKER'S All-Natural Semi-Sweet Chocolate.  Marilyn Sultar