MMMMM----- Recipe via Meal-Master (tm) v8.01
  Categories: Desserts, Red wine
       Yield: 42 servings
       6 oz Semisweet chocolate chips
   2 1/2 c  Finely crushed vanilla wafer
     1/3 c  Sweet red wine
     1/4 c  Honey
       2 c  Ground walnuts
            Granulated sugar
   Heat chocolate chips and honey in 3-quart saucepan over low heat,
   stirring constantly, until chocolate is melted. Remove from heat.
   Stir in vanilla wafers, walnuts and wine. Shape into 1-inch balls;
   roll in sugar.
   Store Chocolate-Wine Balls in tightly covered cookie jar or metal
   can. Let stand several days to blend flavors. Flavor improves with
   age up to 4 weeks.