---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Monster Chunk Cookies
  Categories: Cookies
       Yield: 15 servings
  
       2 c  All-purpose flour
       1 c  Old-fashioned rolled oats
     1/2 ts Baking soda
     1/4 ts Salt
       1 c  Unsalted butter
   1 1/3 c  Packed dark brown sugar
       2 lg Eggs
       2 ts Vanilla
      12 oz Semisweet chocolate
            Cut into chunks
  
   Recipe by: Mrs. Fields I Love Chocolate Cookbook
      Preheat the oven to 300F. In a medium bowl, whisk together the flour,
   oats, baking soda, and salt.
     In a large bowl with an electric mixer, cream the butter. Beat in the
   sugar and continue to beat until well combined. Beat in the eggs, one at a
   time, then add the vanilla. On low speed, blend in the flour mixture,
   stirring in the last bit with a wooden spoon. Stir in the chocolate chunks.
     Divide the dough into 15 equal portions. Place the portions of dough 3
   inches apart on an ungreased cookie sheet and pat into disks 1/2-inch
   thick. Bake for 20 to 22 minutes, or until lightly browned on the
   underside. Cool on the cookie sheet for 1 minute, then carefully transfer
   to a wire rack to cool completely. Yield: 15 large cookies
  
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