*  Exported from  MasterCook  *
 
                    MOTHER'S MINCE MEAT BARS (CHRISTMAS)
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cookies                          Holidays
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----CRUST & TOPPING-----
    2       c            Flour
    1       t            Salt
      1/2   c            Pecans -- chopped
    2 1/2   c            Quick oats -- uncooked
    1 1/2   c            Brown sugar -- packed
    1       c            Margarine -- melted
                         -----FILLING-----
    1 1/2   c            Prepared mincemeat
      1/4   c            Sugar
    1       tb           Corn starch
    1       tb           Lemon juice
 
       Oven 350~.
   
       CRUST & TOPPING:
       Grease a 7x11x2 inch baking pan.  Combine above
   ingredients and mix well.  Press half of mixture into
   pan.
   
       FILLING:
       Simmer above ingredients until thick.  Cool.
   Spread over dough in pan, and cover with remaining
   dough. Pat down well. Bake at 350~ for 25-35 minutes.
   Cool in pan.  Cut in squares.  Store in tin box
   between layers of wax paper.
  
 
 
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