*  Exported from  MasterCook  *
 
                Low-Fat Rice Krispies-Chocolate Chip Cookies
 
 Recipe By     : adapted from recipe c1996 Kellogg Company
 Serving Size  : 42   Preparation Time :1:15
 Categories    : Cookies                          Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  cups          all-purpose flour
      1/2  teaspoon      baking soda
      1/4  teaspoon      salt
      1/4  cup           butter -- softened
      1/4  cup           nonfat cream cheese -- softened
    1      cup           sugar
      1/4  cup           egg beaters=AE 99% egg substitute
    1      teaspoon      vanilla
    2      cups          rice krispies=AE
    4      oz            chocolate chips, reduced fat
                         Vegetable cooking spray
 
 1. In small mixing bowl, combine flour, soda and salt.  Set aside.
 
 2. In large mixing bowl, beat together butter, cream cheese  and sugar
 until light and fluffy.  Add egg substitute and vanilla.  Beat well.=20
 Add flour mixture, mixing until combined.  Stir in Rice Krispies cereal
 and chocolate morsels.  Drop by level measuring-tablespoon onto baking
 sheets coated with cooking spray.
 
 3. Bake at 350oF about 12 minutes or until lightly browned.  Remove
 immediately from baking sheets and cool on wire racks.  Store in
 airtight container.
 
 
 
                    - - - - - - - - - - - - - - - - - -=20
 
 Prep Time: 20 min.
 Total Baking Time: 48 min

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