*  Exported from  MasterCook  *
 
                         GARBANZO OAT FLAKE COOKIES
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   c            AM Oat Flakes (rolled oats)
    1       c            AM Brown Rice Flour
      1/2   c            AM Garbanzo Flour
                         -OR- Oat or Barley Flour
      1/2   c            Chopped nuts and/or raisins
    1       t            Non-alum baking powder
      1/2   ts           Sea salt (optional)
      1/2   c            AM Unrefined Vegetable Oil
      1/4   c            Honey or maple syrup
                         -OR- other syrup
      1/2   c            Water or juice
    1       t            Vanilla
 
   Mix dry ingredients together.  Mix liquids together.
   Combine mixtures. Drop by teaspoonful on an oiled
   cookie sheet.  Bake at 350 F. for 8-12 minutes or
   until edges are lightly browned.  Cool on pan before
   removing.
   
   Source: Arrowhead Mills “COOKIES” tri-fold
   Reprinted by permission of Arrowhead Mills, Inc.
   Electronic format courtesy of: Karen Mintzias
  
 
 
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