*  Exported from  MasterCook  *
 
                  ANGUS BARN CHOCOLATE CHESS PIE - WHNP81A
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Pies                             Desserts
                 Chocolate
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Caroline McCall
    1 1/3                Sticks butter
    1 1/2                Sq. unsweetened chocolate
    1 1/3  cups          Sugar
    3                    Small eggs
      1/3  teaspoon      Salt
    1      teaspoon      Vanilla
    1                    9-in. pie crust -- unbaked
 
 Melt butter and chocolate over boiling water.  Mix sugar, eggs, salt and
vanilla; add to chocolate mixture. Pour into pie shell and bake at 375 deg. for
about 35 minutes.From: “North Carolina’s Historic Restaurants”
 
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