*  Exported from  MasterCook  *
 
                          PEANUT BUTTER CREAM PIE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Pies                             Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
 					
    2      cups          Crushed oreo cookies
      1/4  cup           Butter -- melted
 					
    1      package       8 oz. cream cheese -- room temp
    1 1/3  cups          Powdered sugar
      2/3  cup           Creamy peanut butter
    1      cup           Heavy cream
    1      cup           Heavy cream -- whipped
      1/2  cup           Salted peanuts -- coarsely chop
 
 Combine cookie crumbs and butter. Press mixture into a 9″ pie pan. Set
 in freezer while you prepare the filling. Combine cream cheese,powdered
 sugar and peanut butter. Beat until smooth.Add the 1 cup cream and mix
 well. Fold in the whipped cream gently. Turn into the prepared pie
 crust. Sprinkle with chopped peanuts. Place in the freezer for at least
 2 hours. It can be made several days in advance.
 
 
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