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* Exported from MasterCook *
PEANUT BUTTER PIE MICHAEL COOK
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Pies Chocolate
Amount Measure Ingredient -- Preparation Method
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-MICHAEL COOK MFXH32A
8 ounces Extra crunchy peanut butter
3 ounces Cream cheese
1 cup Powdered sugar
1 Large container of cool whip
Graham cracker crust
Chocolate is best
1 package Small of peanuts -- crushed
Mix the peanut butter,cream cheese,powdered sugar,and 1/2 of the cool whip
together,well.Put into crust,cover with remaining cool whip,sprinkle the nuts
on top and chill in refrigerator.
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