*  Exported from  MasterCook  *
 
                              Toffee Fondue *
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Appetizers                       Desserts
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----PATTI - VDRJ67A-----
    1      package       Kraft caramels (large)
      1/4  cup           Milk
      1/4  cup           Strong black coffee
      1/2  cup           Milk chocolate chips -- (opt)
                         Apple wedges
                         Banana chunks
                         Marshmallows
                         Angel food cake -- 1 cubes
 
 Place caramels, milk, coffee and chocolate chips in top of double boiler; cook
over boiling water, stirring, until melted and blended. Place in fondue pot.
Spear fruits, marshmallows and cake on fondue forks; dip into fondue.
 
 
 
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