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    RecipeSource : Ethnic Recipes : North & South American Recipes : Native American Recipes : Navajo Fry Bread

                     *  Exported from  MasterCook II  *
 
                              NAVAJO FRY BREAD
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Bread, Biscuits & Muffins X      Ethnic X
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           white flour
      1/2  cup           whole wheat flour
    1      tablespoon    sugar
      1/2  teaspoon      baking powder
      1/4  teaspoon      salt
      1/2  cup           honey
                         vegetable oil
 
 Mix dry ingredients.   Add water to dry ingredients, mix well.   Knead dough
 on a floured board till it becomes elastic.   Let dough rest 10 minutes,
 covered.   Roll out dough till it is 1/2 inch thick. Cut into squares or
 circles.   Deep-fry at 370F till golden brown; drain on paper towels.
   Drizzle with honey and serve.
 
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