*  Exported from  MasterCook  *
 
                           Asian Cabbage Stir Fry
 
 Recipe By     :
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Chinese                          Vegetables
                 Brownies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
 			--PHILLY.INQUIRER--
    3       Tb           Peanut oil
    2       Lg           Heads bok choy (Chinese
                         Cabbage)
    2       Ts           Sesame seeds
    2       Ts           Teriyaki sauce
 			--IRWIN E. SOLOMON--
 
  Heat the oil in a wok or large deep skillet,over low heat for 1 minute.
  Meanwhile shred the cabbage fine.Add the cabbage and stir fry 4 minutes. Add
  sesame seeds and stir fry 1 minute more.Add teriyake sauce and toss
  ingredients until cabbage is tender but still crisp.Makes 4 servings..
 
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