*  Exported from  MasterCook  *
 
                                 ALOO GOBI
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Vegetarian                       Indian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Cauliflower
    4                    Potatoes
      1/4   c            Oil
    1       t            Cumin seeds
                         Ginger, fresh, 1″
    3                    Garlic cloves
      3/4   ts           Turmeric
    1       t            Red Chili Powder
    3                    Tomatoes
    1       t            Garam Masala
    2       ts           Coriander powder
 
   Cut cauliflower into flowerets.  Cube potatoes. Heat
   oil and saute cumin seeds for about a minute.  Add
   garlic and ginger, stir and add potatoes. Bhoona, add
   turmeric and chili powder, and bhoona again. Add
   tomatoes and simmer for about 5 minutes. Add
   cauliflower and high heat for about a minutes. Lower
   heat, cover and let simmer for about 15 minutes. Curry
   should be damp-dry.
  
 
 
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