*  Exported from  MasterCook  *
 
                           Bengali Garam Marsala
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Indian                           Sauces And Preserves
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Teaspoon      Ground Cloves
    1      Teaspoon      Cumin Seed -- ground
    3      Teaspoons     Cardamom Seed -- ground
    3      Teaspoons     Ground Cinnamon
 
 Store mixture in a tightly sealed container.
 
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 Nutr. Assoc. : 0 0 253 0
 

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